Brewing Notes

Original gravity = 1.050
Final gravity = 1.016

Tasting Notes

Good floral hop and lavender notes.

Recipe

Grain:

• 1 lb Rye
• 1/4 lb Flaked rye
• 3/4 lb Pilsen
• 1/4 lb Caramel 10L

Extract:

• 7 lb Golden light DME

Hops:

• 1 oz Perle (6.5% AA) @ 60 mins
• 1 oz Amarillo (10.3% AA) @ 30 mins
• 1/2 oz Amarillo @ 10 mins
• 1/2 oz Amarillo @ 0 mins
• 1 oz Amarillo @ secondary fermentation

Adjuncts/Additions:

• 1 tsp Irish moss @ 15 mins
• 1 tsp Lavender @ 30 mins
• 1 tsp Lavender @ 10 mins
• 8 tsp Lavender @ secondary fermentation

Yeast:

• Wyeast 1056 - American Ale